Showing posts with label stainless steel cookware. Show all posts
Showing posts with label stainless steel cookware. Show all posts

Sunday, December 30, 2012

Norpro KRONA Stainless Steel 12 Cup Multi Pot with Lid Review

Norpro KRONA Stainless Steel 12 Cup Multi Pot with Lid
Average Reviews:

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I love my Krona 8-Cup Multi Pot, which I use everyday and have sitting on the top of my stove all the time, so I was excited to see the Multipot offered in a larger size.
The design and look is essentially the same as the 8-Cup Multi Pot and lid. The 8-Cup is approx. 5" high and 5 1/2" diameter, the 12-Cup is approx. 6" high and 6 1/2" diameter. Though it functions well enough, I find the design of the Multipot is better suited to the smaller 8-Cup size. It is more difficult to really balance the pot with the one handle while transferring to different locations when the 12-Cup pot is filled to the brim because of the weight (4 cups can make a huge difference when lifting with one hand) and added width. I am constantly in fear that while I grapple with the one handle, the pot is going to tip to either side and spill everything - I would rather use my regular larger pots with two handles (one on each side) which feels much more secure.
Inside markings show where 2, 4, 6, 8, 10, and 12 cup measurements are. Also indicated is half and full liters up to 3 liters.

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Friday, November 30, 2012

West Bend 85156 6-Quart Round Crockery Cooker, Stainless Steel/Black Review

West Bend 85156 6-Quart Round Crockery Cooker, Stainless Steel/Black
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We got this crockpot about a year ago and have used it maybe 15 times. We hand wash the crockery. The last time we used it, we noticed lots of black flecks in our soup, ranging from tiny (at first we thought it was pepper) to about 1/2 inch in diameter. It was the black enamel of the pot flaking off into our food! When we washed the pot, our sponge was black with enamel. Yuck! I suppose you get what you pay for.

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Tuesday, November 20, 2012

West Bend 84866 6-Quart Versatility Slow Cooker with Glass Cover, Stainless Review

West Bend 84866 6-Quart Versatility Slow Cooker with Glass Cover, Stainless
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I don't know why the other reviewer rated this versatile slow cooker so badly? I have used mine for over a year for roasts, whole chickens, chili, soups, etc. and all are done to perfection on "low". Sounds to me like the other reviewer had a defective one. This slow cooker really IS versatile! I have the stainless steel model, not the black aluminum one. You can slow cook all day or speed things up by using medium or high temperature settings. I will replace mine immediately if it wears out...don't know what I would do without it! I use it almost every day.
R in Florida

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Sunday, November 18, 2012

West Bend 85157 7-Quart Oval-Shaped Crockery Cooker Review

West Bend 85157 7-Quart Oval-Shaped Crockery Cooker
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I purchased this crock pot because I was looking for something simple, oval shaped, and with a minimum 5 quart capacity. This looked just perfect, until I got it home and opened it.
When I set the base down on my counter, it rocked. Thinking there was something underneath or that the cord was trapped under a foot rest, I picked it up and reset it. Still tippy, with the lightest pressure on one of the handles or adjusting the lid. Thoroughly confused, I took out the crock insert and turned the base upside down.
I discovered the problem: This appliance is designed with only *3* legs. There are two legs in the front, where you would expect them on an oval shaped crock. The back, however, only has a SINGLE leg, slightly off center. Not only does this make the product tippy, but makes filling with food tricky. If the weight of the food is not perfectly balanced, (think an end roast) the crock will not sit level, it tips up off one of the front legs. In addition, if you were to stir hot food, you could EASILY cause the product to tip due to weight redistribution or pressure on the bottom of the pot, causing the hot contents to splash.
I believe this product has a dangerous design, and recommend finding an alternate product.

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Friday, October 12, 2012

Norpro Stainless Universal Double Boiler Review

Norpro Stainless Universal Double Boiler
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Purchased this to make yogurt. A regular 2 qt. double boiler is too small, and this fits 2 qts. with an inch to spare from the lid. Fits into a large sauce pan- I have a Revereware. And a great value...

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Tuesday, June 12, 2012

West Bend 84716 Versatility 6-Quart Oval Slo-Cooker Review

West Bend 84716 Versatility 6-Quart Oval Slo-Cooker
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(More customer reviews)
What I love about this product:
- Cooking times are accurate. If a recipe specifies 8 hours to cook a pot roast, that's how long it will take. I've never owned a slo-cooker that came close to this degree of accuracy, and I've owned many over the years!
- Ridiculously easy to clean (non-stick).
- The removeable cooking pot is very light-weight, and can be used in the oven, on the stove, or in the refrigerator, hence the term "versatility".
- 6 quart capacity and oval design accomodates most recipes and cuts of meat...it is ideal for me.
- I've cooked 15-20 meals of all types with this cooker and have NEVER had a problem with the results.
Why I could not give this product 5 stars:
- It does not have an on/off indicator (light), nor does it have an "off" setting - once you plug it in, it goes into a "warm" mode, even though the heat switch is turned all the way to the left.
- Speaking of switches, the one on this model appears (to me) to be a bit flimsy with no positive feedback as to whether it is on high or low or somewhere in between. No big deal, and for all I know it might last through a nuclear war, but if it ever breaks, the appliance will probably be rendered useless.
All in all, based on ease of cleaning, light-weight design, and of course consistency of results, this is the best slo-cooker I've ever owned and would, despite its price, strongly recommend this appliance to any and all interested in purchasing a slo-cooker.

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Imagine having all your meals ready when you come home each day! This 6-quart cooking pot goes from heating/serving to stovetop, oven, refrigerator, freezer or dishwasher. It holds a whole chicken, ham or roast and offers low, medium and high settings for roasting or slow cooking, plus a keep warm setting for serving. The durable cooking pot has a premium nonstick (non-teflon) interior and stainless steel handles; a glass cover allows easy viewing as sauces simmer and meats sizzle. The handy lift-out rack lets you remove roasts and meat with ease. Cooking pot, cover and rack are all dishwasher-safe. Base is heat-resistant.

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Monday, May 14, 2012

Norpro KRONA 8 Cup Multi Pot with Straining Lid Review

Norpro KRONA 8 Cup Multi Pot with Straining Lid
Average Reviews:

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I had been looking everywhere for a pot like this. My son lives in Germany and has one almost like it (without lid). It is used every day. I tried to find one in Germany, and so far have brought 2 home. Neither have been exactly what I wanted. I have also looked for this in many department and kitchen stores - no luck. I found the same Multi-Pot on another web site without the lid and at twice the price before I found this one. (I ordered 2 from that site because I was so excited). When I found this one on the Amazon site, I ordered 2 more, then I ordered another 2 for wedding presents. This is a stainless steel pot with a bottom that distributes the heat evenly so you don't get the hot-spotting that can occur with just stainless steel. The pot is a good weight and the handle is sturdy and does not wobble when the pot is filled with water - a problem I encountered with one of my German pots. I use the pot to heat up water, make sauces, hard or soft cook eggs, cook vegetables, and for many other things. The more I use this pot, the better I like it. The straining lid was an added bonus. I do clean the pot and lid by hand, and do notice that water sometimes stands under the hardware of the handle, taking a while for the lid to dry. Aside from that, this is really a neat little pot and, I keep finding new uses for it every day. Measuring lines are etched on the inside of the pot. Try it - you really can't lose at this price.

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Thursday, May 10, 2012

Norpro Stainless Steel 15 Inch x 10 Inch Jelly Roll Baking Pan Review

Norpro Stainless Steel 15 Inch x 10 Inch Jelly Roll Baking Pan
Average Reviews:

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No jelly rolls as of yet have graced this pan, but if I baked any I am certain they would be well pleased. The fish stick's were quite happy, so I am guessing the jelly rolls would be too.
Heating the pan to nearly 500 degrees (fish sticks like it hot, 475) caused it to warp (momentarily startling my fish sticks), but it does return to its normal shape after removing from this infernal Hades like temperature. Please note that this is a temperature you would never wish to visit upon a non-stick pan. Over 400 degrees and non-stick becomes violently toxic spewing forth lecherous vapors that kill birds, and you know what they say about canaries in coal mines. Always best to stay away from non-stick, but I'm sure that's why your considering the pristine qualities of stainless to begin with. However, the shiny surface is what attracted me (I like shiny things).
As a previous supporter of the noble qualities of this pan commented, GOO gone works admirably at removing the barnacle laden adhesive from the surface (only two small spots on this pan).
I am now secretly abducting all of our rusting and peeling non-stick in favor of Norpro stainless shiny things. Shh, my wife does not know as of yet, but she will thank me. Muwhahahahaha.

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Saturday, April 21, 2012

Progressive International 16 Quart Stainless Steel High Dome Stock Pot Review

Progressive International 16 Quart Stainless Steel High Dome Stock Pot
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I purchased a Progressive stockpot several years ago and found it to be pretty well made. Very disappointed thathey have cheapened the product - appears to be thinner stainless and definitely weaker attachment of the handles - wouldn't expect them to stand up to the weight of a full pot. Spend a little more and buy a good one.

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Friday, February 17, 2012

Kalorik SC-11047 3-1/2-Quart Stainless-Steel Slow Cooker Review

Kalorik SC-11047 3-1/2-Quart Stainless-Steel Slow Cooker
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I've just used my Kalorik slow cooker for the first time and it did a good job. I started it out on high for the first hour and then turned it down to low, so it took 7-1/2 hours for the turkey thighs to come to 180o which made me feel like they were safely cooked long enough. I believe they could have cooked longer if necessary (if I wasn't home). Using the auto setting probably would have done the same - it is suppose to cook high at first and then turn itself down to low.
Next time I'll know how much the crock can hold so will reduce the recipe to just 3 thighs or 2 breast-halves and only 3/4 pound of vegetables instead of the 4 thighs and 1-1/4 pounds of vegetables the recipe called for. That way the crock will not be filled too high. The USDA recommends only filling a crock between 1/2 to 2/3 full. Even so, this slow cooker did not boil over despite broth being just 1/2" below the top edge.
The plastic handles never were too hot to use and the crock cooled down pretty quickly after the unit was unplugged. One thing you might want to know is that although the outside container appears to be thick stainless steel, it is actually somewhat thin - can be pushed in easily. That does not bother me, but I will be careful not to dent it. For the low cost, I would not have expected it to be more heavy duty. It does polish quite easily with a swipe by a dishcloth and looks nice. It does not slide around - stays firmly in place on its rubber feet and its glass lid did not rattle as it cooked.
Inside the box was a note warning that the dial was marked wrong - so the setting that is marked with one dot is not the low setting as the manual says - instead one dot stands for high while two dots stands for low. Also, just so you know, the manual explains that both the high and low settings allow the temperature of what is cooking to eventually come to the very same temperature - the difference is in how long it takes to reach that temperature. The manual also points out that it is the sides of the cooker that turn hot - not the bottom at all - this is so that whatever is on the bottom will not burn and stick.
The slow cooker puts off an odor and possibly smoke when first used, so it is recommended that you run it for 10 minutes in a ventilated room - this I did and found it to be true, so I am glad I opened a window nearby.
The reason I only give it 4 stars is because the manual says none of the parts can be washed in the dishwasher. This was a surprise - I would have thought the crock and the lid could have been.

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Sunday, October 9, 2011

Norpro KRONA 7.5 Quart Vented Pot with Straining Lid Review

Norpro KRONA 7.5 Quart Vented Pot with Straining Lid
Average Reviews:

(More customer reviews)
Wish amazon had some good pics for these. These are nice, thick bottom for even heating, wide handles, good quality, riveted handles.
very good for pasta and for any other draining purposes.

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Friday, September 16, 2011

14" S/S PIZZA PAN Review

14 S/S PIZZA PAN
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I love my pan, but it is definately not non-stick. You do need to lightly oil it, or use parchment paper, but is durable, functional, beautiful, and does not have that nasty non-stick coating that's so bad for you. My asthmatic son does not do well with non-stick being used in the house at all - it gives off fumes, let alone what peels off into your food. Stainless Steel or glass is much safer and healthier.
It's dishwasher safe, but if you get a lot of food stuck on it, just soak it first. If it gets a little baked on oil, or other stain, just clean it off gently with a little baking soda and water on a sponge or paper towel.

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