Showing posts with label chafing dishes. Show all posts
Showing posts with label chafing dishes. Show all posts

Tuesday, September 4, 2012

Rival SCRBC909-BS Trio 3-Quart Slow Cooker Crock Pot Crock Buffet Server, Black/Stainless Review

Rival SCRBC909-BS Trio 3-Quart Slow Cooker Crock Pot Crock Buffet Server, Black/Stainless
Average Reviews:

(More customer reviews)
Crock Pots worked great. My wife loves the 3 quart capacity versus the 2.5 quart that most trio buffet servers are. Have two of them. Ordered Rival but the name brand is Crock Pot on the buffet servers. Did not realize the two companies are the same. Only minor thing is that the spoons were all the same. Would be nice if one or two of them were slotted so the juice would drain through. The really disappointing thing is the Crock Pot and Rival Company do not sale any slotted spoons.

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Friday, August 10, 2012

Nostalgia BCS-997 Stainless-Steel 3-Station Buffet Server with Separate Heat Controls and Glass Lids Review

Nostalgia BCS-997 Stainless-Steel 3-Station Buffet Server with Separate Heat Controls and Glass Lids
Average Reviews:

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I purchased this a few months ago. Within using it about 3-4 times, all 3 warming trays got holes which made the product useless. I contacted the manufacture and it took weeks and weeks of emails and voicemails before someone finally replied to my complaints of a defective product and sent me 3 replacement warming trays. All 3 replacement trays now have holes after 3 uses. Dont buy this product unless you want to only use it a few times and then wait weeks and weeks to get new trays. Waste of money. They should recall the item and offer full refunds.

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Friday, January 27, 2012

Friday, January 13, 2012

Cuisinart Stainless 13-1/2-Inch Oval Buffet Servers Review

Cuisinart Stainless 13-1/2-Inch Oval Buffet Servers
Average Reviews:

(More customer reviews)
At its present price of just under forty dollars at Amazon (with free shipping if you're an Amazon Prime member), this is an extraordinary buy. And the 4-for-3 promotion just makes it even better.
Even at a higher price (sixty dollars, maybe?), it would be well worthwhile.
These servers are petite, lightweight (i.e. easy to carry), sturdy and elegant-looking. The ability to cook either on the stovetop (we have an induction stove, and it works beautifully for these) or in the oven is a huge plus, so that you bring your food already warm to the table and skip any messy transfer between pots and servers.
The fact that our guests can see through the pretty glass top of the server to identify what they want seconds on before opening all the servers makes it even nicer.
With four of these servers, I can serve a hot brunch with eggs, bacon/sausages and two sides, and I don't have to worry about keeping these dishes hot while also plying guests with green salad, cut-up fruit and baked goods. For Thanksgiving, I can have turkey/dressing in one, mashed potato in another, and 2 separate vegetable side dishes, all nicely warmed (with just some means of keeping gravy warm to worry about!). :)
Each server holds 2 1/2 quarts -- approximately 20 traditional 1/2 cup servings or 10 large full-cup servings. Non-liquid dishes can mound up just a bit in the center to hold a bit more than 2 1/2 quarts and still be covered by the slightly domed lid. These are not massive items. Don't confuse them with huge buffet servers. If you want to serve 5 quarts of food, use 2 servers, or refill your server halfway through. They're very easy to refill -- just pick up the lightweight pan with or without the lid, take it back to the kitchen to add more food, and then return easily to the table where the pan will slip gracefully into its rack, no problems.
The servers were beautifully packaged, with the glass lid separately wrapped and protected. Setup took about 8 seconds. The rack is pretty and graceful, letting most of your tablecloth, runner or polished tabletop surface show beneath it. Six tealights are included (the server uses two), so you are stocked up for three events before you have to go buy more tealights (which are easily purchased almost anywhere and extremely inexpensive).
Unlike the porcelain servers with tealights we used previously, these servers are stainless steel and diffuse the heat easily across the entire base, so we don't have as much of a problem with hot spots or scorched food on the bottom.
They also clean up beautifully, as do all the Cuisinart pans from the Classic Stainless Steel line, which these match perfectly. Note: while the classic stainless steel pans are best handwashed, they are technically fit for the dishwasher: just don't use a dishwashing detergent containing lemon, which will erode the mirror finish on the stainless steel. I prefer to hand wash, which is very easy, as food releases almost magically and the pans air-dry almost spot free, requiring just a quick polish here or there with a paper towel.
Note that there's no place to hold the lid when it's opened, nor a serving spoon, but that's not unreasonable. I just up-end the lid on the buffet behind the server while guests are moving through the line and then cover the dishes until guests later help themselves to seconds. A pretty saucer right next to the server easily holds a serving spoon after the first round until guests return for more. Problem solved.
And if you have to bring a hot dish to a potluck or church dinner, this is a wonderful solution. The cover fits very nicely, so you shouldn't have to worry about spills during transit (though of course you'll want to hold the pan carefully, not let it tip on an uneven car seat). You can then set the pan and cover into the rack and light the tealights once you get there. No problem keeping your specialty warm, even if there aren't enough outlets available for everyone to plug in a crock pot or electric skillet.
These are a steal. Grab some under the current promotion if you can. Even if it expires, these are worth buying at the regular price. A terrific way to ease the burden on you when you entertain, while still making your tasty delights pleasant and attractive to your guests. And don't think you're going to want just one -- consider how many hot dishes you typically serve, and do yourself a favor by getting enough to take the load off you when you entertain or for everyday use for a large family.

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Sunday, September 11, 2011

Sensio 13408 Bella Cucina Buffet Station with 3 2-1/2-Quart Stoneware Pots Review

Sensio 13408 Bella Cucina Buffet Station with 3 2-1/2-Quart Stoneware Pots
Average Reviews:

(More customer reviews)
We used this product at our baby shower to hold toppings for a baked potato bar. It kept the food extremely warm without burning anything and we had no issues at all with changing the temperatures of each individual pot. The pots themselves feel like they are a great quality and we've had success washing them both in our dishwasher and by hand. It does take up a bit of real estate on the counter, but it is well worth it as opposed to having 3 separate slow cookers side by side. This is a must for any party host or hostess!

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Monday, August 29, 2011

Oster CKSTBSTW00 Buffet Server, Stainless Steel Review

Oster CKSTBSTW00 Buffet Server, Stainless Steel
Average Reviews:

(More customer reviews)
This surver was better then I exspected. I ordered two and surved 25 for christmas dinner. They kept the food hot all afternoon no one had to have cold food.The 2.5 quart pans are pefect if you need to feed a large group and clean up is a breeze .

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Wednesday, July 27, 2011

Crock-Pot SCRBC750-BS Trio Slow-Cooker Server Review

Crock-Pot SCRBC750-BS Trio Slow-Cooker Server
Average Reviews:

(More customer reviews)
We bought this cooker for a Christmas party. It is awesome. We used it to cook a couple of things and to warm the food items for the party. We ended up using it several more times and continue to look for ways to use it. I recommend it for anyone who like to entertain or has a large family.

Click Here to see more reviews about: Crock-Pot SCRBC750-BS Trio Slow-Cooker Server

Ideal for holiday entertaining, buffet-style dinner parties, or other social occasions, this triple slow-cooker server features three 2-1/2-quart pots for cooking up anything from vegetarian chili, lentil soup, and beef stew to tuna-noodle casserole, chicken curry, and more. Three separate control knobs make it easy to independently adjust the heat from low to high or warm temperature settings for each pot. The unit's round-shaped, stoneware cooking pots can be used to cook and serve a main dish in one and two side dishes in the others, can be removed from their heating base for use as serving dishes at the dining-room table, or can be used to store leftovers, once cooled down, in the refrigerator for later, all of which means less dirty pots and pans filling the sink at the end of the day. Three serving spoons and matching glass lids with stay-cool knobs come included. Other highlights include individual spoon notches, integrated side handles on the removable pots, stay-cool integrated side handles on the heating base, a stainless-steel/black hybrid finish, and six feet that lift the serving unit up, keeping tables or countertop surfaces safe from the heat. The slow-cooker server measures approximately 9-8/9 by 35-1/2 by 13-4/5 inches.

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