VitaClay VM7900-6 Smart 6-Cup Programmable Multi-Cooker Review

Average Reviews:

(More customer reviews)I could not be more pleased with the VitaClay rice cooker! It is everything I hoped it would be.
I probably invested about $1000 of my time researching rice cookers before making this purchase. I was very concerned about the VitaClay due to prior reviews I read here. I called VitaClay's manufacturer twice and I also did research at a lot of other sites. Ultimately, I decided to take a chance on the VitaClay, but I also planned to order a purely stainless steel model too.
However, now that I have used the VitaClay for a week (cooking with it every day), I know this is the rice cooker for me. I do not need to look any further.
It cooks perfect brown rice. I have also cooked rice + mung dal in it many times. The food doesn't stick to the clay pot. The flavors are great.
I am satisfied that the quality of the clay pot is good. It passes California's tough regulations. These days I hesitate to purchase anything from China, but I'm comfortable that this product is safe.
The rice cooker does not give off any unusual smells. My concerns about potential toxic materials in the cooker have disappeared after inspecting and using it. The construction quality is very high. It is super easy to clean. The controls are easy to use. The design looks nice. I feel I got a lot of value for my money.
UPDATE:
I have had my VitaClay rice cooker for almost two years now. i like it more than ever. It has held up well. It still looks like new even though I use it almost every day. I have had zero problems with it.
BTW, the heating element does not come into contact with the food. The heating element is outside of the clay pot. The food only touches the clay. And, at the time I purchased mine, the owner of the company told me they do not use a non-stick coating on the heating element.
Is there a better and safer rice cooker on the market anywhere? I have not found one. I think the VitaClay rice cookers are the best available - and the price is incredibly low too. If I ever find myself in a position to give a rice cooker as a gift, I will only give a VitaClay. And I will not cook with anything else myself.

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Aroma ARC-733-1NGR 6-Cup Rice Cooker & Food Steamer Review

Average Reviews:

(More customer reviews)We have owned this for over 3 months now. It is our first rice cooker and I have only praise for it. But make sure that this fits your needs, otherwise you might be disappointed.
1. We use it pretty much only when we are traveling.
2. For two people, the quantity is just right. (If there are more members, a bigger volume cooker might be a better option.)
3. We read the earlier reviews and we switch off the cooker once the switch turns to warm after the rice is done.
4. We have made noodles and attempted a few Indian dishes (upma) which turned out quite fine.
5. If you wash the rice in the pot, it is a good idea to wipe the outside of the pot with a dry cloth before placing it in the cooker. That way the water won't ruin anything inside.
Just a couple of drawback:
** The amount of water needed varies slightly with each brand of rice. So I pretty much ignored their instructions and got it right after varying the water amount for 2-3 experiments.
** The etched measurement levels and water level markings in the dark background are pretty much impossible to read.
Overall, for the price, it is a great product. I think we recovered our money in the first 2 weeks itself.


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VitaClay VF7900-4 Chef Gourmet 8-Cup Rice and Slow Cooker Pro, Brushed Stainless Review

Average Reviews:

(More customer reviews)PROs:
- easy to clean and use
- both brown and white rice are cooked perfectly.
- overall design and look is sleek
- rice retains its taste and texture even after a few days
CONs:
- size, occupies to much space
- `rice cooking` indicator light stopped working after 2 weeks
- cooking time is a little bit longer than regular rice cookers
- claypot should be handled with care as it might break
Overall I would recommend this product for its health benefits and quality of cooked rice.


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